SWEET POTATO FRIES & ARUGULA SALAD

All About Balance

I’ve always loved salad with a side of fries. Brava makes it easy to make summer vegetables fast & fun. Check out my latest go-to dinner: arugula salad with a side of sweet potato fries!

Sweet Potato Fries

• 4 cups fresh sweet potato fries (¼” fries)

• Olive Oil

• 2 Sprigs of Rosemary

• 3 Sprigs of Thyme

• Himalayan Salt

1. Prepare the sweet potatoes

• In medium bowl, toss sweet potatoes with 1 tablespoon olive oil, chopped herbs, and a pinch of salt.

2. Cook the potatoes

• Evenly spread sweet potatoes on Zones 1, 2 and 3 of Brava metal tray.

• Slide metal tray into bottom shelf.

• Select “Sweet Potato Fries” & press the green button to begin cooking.

3. Serve

• When your food is done, transfer sweet potatoes to medium bowl, sprinkle with salt and toss well.

• Serve with arugula salad. I love using a lemon & olive oil dressing topped with a sprinkle of parmesan cheese.

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